Save One-Pan Tuscan Chicken Orzo
Creamy orzo, juicy chicken, and sun-dried tomatoes—all in one pan for easy cleanup and classic Italian comfort.
Italian Easter Ricotta Pie
"I've made this every Easter for years—so rich and the perfect balance of savory ricotta and salami!" —Gianna R.
Savory Italian Easter Pie with Ham & Spinach
Layers of ham, ricotta, spinach, and hard-boiled eggs come together in a tender pastry—perfect for a spring brunch or family gathering.
High-Protein Italian Beef Pasta Bake
"So hearty and satisfying! The whole wheat pasta and ground beef fill you up, and the leftovers are amazing for meal prep." —Mike L.
Garlic-Parmesan Cabbage Pasta
Caramelized cabbage and lots of garlic make this vegetarian pasta creamy, savory, and unexpectedly comforting.
Italian Deli Chopped Chicken Salad
"We ate the whole bowl! Loved the combo of salami, provolone, and juicy chicken—tastes just like an Italian deli." —Sandy M.
Roasted Cauliflower Alfredo Pasta
Silky, creamy sauce made from roasted cauliflower gives you all the richness of Alfredo—no dairy required.
Creamy Tuscan Chicken Skillet
"Unbelievably creamy! I doubled the spinach and threw in extra garlic—everyone wanted seconds." —Ashley K.